A quaint emporium that features specialty coffees and smoothies, baked goods, unique gifts and snacks. It has served as a convenient stop for travelers coming off the Natchez Trace since 2008.

The 300-acre farm has been producing European-style fresh and cave-aged cheeses for more than a decade.

For over 15 years many have tried to set Wayne County apart from the many valleys and geographical locations to enhance and promote tourism to our direct area, not the general location.